Trying to look for new foods, I saw these chops and I wanted to try them, the truth is that I got the idea and then I added what I like and had at home. The truth is that the result was spectacular.
INGREDIENTS
- Pork chops
- Potatoes
- Carrots
- Cayenne
- Black peppermint
- Rosemary
- Clove
- Thyme
- Salt
- Laurel
- Roasted red pepper
- Dried tomato
- Chicken soup
- Turmeric
DIRECTIONS
- Season the chops with salt, ground pepper and turmeric.
- Sear the chops in a large skillet over medium-high heat.
- Lower the heat, cover it and let it cook for about 15 or 20 minutes so that it releases broth.
- Now add all the other ingredients, such as potatoes, carrots, spices and broth and let it cook until the chops and vegetables are ready.
INSTAGRAM DISCUSSIONS
Stewed Chops
Course: MainCuisine: Other world cuisineDifficulty: EasyServingsservings
Prep timeminutes
Cooking timeminutes
Calorieskcal
Ingredients
Pork chops
Potatoes
Carrots
Cayenne
Black peppermint
Rosemary
Clove
Thyme
Salt
Laurel
Roasted red pepper
Dried tomato
Chicken soup
Turmeric
Directions
- Season the chops with salt, ground pepper and turmeric.
- Sear the chops in a large skillet over medium-high heat.
- Lower the heat, cover it and let it cook for about 15 or 20 minutes so that it releases broth.
- Now add all the other ingredients, such as potatoes, carrots, spices and broth and let it cook until the chops and vegetables are ready.
