Chicken has many varieties to eat, from fried, stewed, marinated… and here I am looking for new recipes to eat breasts, that are not simply grilled, flavorless and dry… The truth is that this way of eating eating them is not bad, they are juicy and have a different flavor. Here is the recipe in case you want to try it.
We finally have tomatoes in our small garden and how can they not become ripe almost all at the same time, so we have to make tomato sauce, salmorejo or porra, salads… and lately I love pico de gallo, so to stop For lunch I used it in a taco with marinated chicken. The combination was ideal. Try it and tell me.
Many times we get tired of eating chicken always the same way, and there are millions of ideas to do with chicken. I think it is one of the most versatile ingredients to make recipes and cook it in different ways. I found this recipe that seemed curious to me and there I made it. I have to say that the chicken is very juicy and it is not complicated to prepare. I hope you like it.
At home and since we were little we are big fans of chicken and we eat it very often. It is not difficult at all and it is always very tasty and rich. In this case I do it with beer and it gives it a very rich flavor. We accompany it with mushrooms or mushrooms, although they can also be eaten with other vegetables, some fried potatoes, a la pobre, baked potatoes, or mashed potatoes as I do in this case.
Chicken breasts are normally very dry meat, to give it flavor and more juiciness I am going to show you how to prepare a cream cheese and spinach sauce that is ideal for chicken. I hope you like it and that you try the breasts with this simple recipe that I leave you.
There are millions of ways to stuff peppers, and I particularly love them all. It is a very healthy and balanced meal, because it contains vegetables, meat and in this case rice, so we also have carbohydrates. You can use the same color peppers or vary the colors to give it a prettier display. These peppers are stuffed as if we were going to make burritos but instead of putting them in tortillas we put them in the peppers and take them to the oven.
This chicken can be eaten perfectly with rice or even with tortillas, or naan, it all depends on what you have at home or what you fancy. It seems like a difficult recipe, but it isn’t, it seems because there are many spices involved… but I assure you that it is simpler than it seems.
Thai chicken with cashew nuts is one of my favorites. Every time we go out to eat at restaurants I try to find places where they sell it. So I decided to do it. I have to say that it was not easy, I have tried thousands of recipes and finally after mixing a few recipes, I found the one that I personally love. I hope you all like it as much as I do.
When my father was still alive, I remember that my friends always wanted me to invite them home to eat when my father made lasagna, because it turned out so good. Personally, I don’t like pasta very much, so I took my father’s recipe and replaced the lasagna pasta with grilled eggplant, and the bechamel sauce with a little cream. This way it was easier for me to make and it seemed a little lighter, although with so much cheese…it is a heavy food.
Butter chicken is an original Indian dish made with tomato, spices and butter. The chicken used is normally the breast or the thighs but without the bone, it is usually eaten with rice or naan bread. Lately people are very interested in Indian food, and this is not exactly a very spicy food and can be enjoyed by many people who don’t eat spicy food.
